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Signature Wedding Breakfast Menu

STARTER

Confit Salmon, Pea Purée, Grapefruit dressed Rocket, pickled Radish

Crispy Serrano Ham, Quails Egg, Hollandaise, Toasted Brioche, Pea Shoot

Confit Duck, Butternut Squash Purée, Asparagus, Duck Croquette, Micro Leaves, Pomegranate glaze

Apple and Parsnip Velouté, Welsh Crab, Sweetcorn Purée, Sweet Onion Toast

Perl Las Ravioli, Wild Mushroom Cream, Butternut Squash Purée



MAIN

Aged fillet Steak, Braised Beef, Celeriac Purée, Stout Reduction

Loin of Lamb, Spinach Purée, Parsnip Crisp, Port Reduction

Pan Fried Duck Breast, Butternut Squash Purée, Black Cherry Reduction

Chicken twice. Pan roasted Ballotine, Confit Leg Croquette, Carrot Purée, White Wine Reduction

Pan fried Hake, braised Fennel, Squid Ink, Truffle Foam

Butternut Squash & Fennel Lasagne, Avocado Purée, Confit Tomatoes

*Fillet of Beef, Loin of Lamb and Duck Breast will be cooked and rested to medium.



DESSERT

Caramelised Lemon Tart, Raspberry Purée, fresh Raspberries, Créme Fraiche

Welsh Cream Liquor Chocolate Fondant, Chantilly Cream, fresh Raspberries

Chocolate Delice, Salted Caramel Sauce, Shortbread Crumb, Créme Fraiche

Apple Tarte Tatin, Clotted Cream Ice-Cream, Caramel Brandy Sauce

Vanilla Panna Cotta, Caramel Espresso Sauce, Mini Meringue, Shortbread Crumb